13 Days Until Christmas: Angel Chocolate Bark

13 Days to Christmas!

Angel Chocolate Bark

These are so cute to make, eat or gift for Christmas. It’s super easy, all you need to do is:

Melt, Chop & Refrigerate. You also need cookie cutters of your choice

Here’s what you need:

Ingredients

-Dark chocolate

-Pistachios

-Raspberries

Method

1. Melt the dark chocolate by placing it in a bowl and then placing the bowl in a pan with hot water.

2. Line a tray with baking paper, then pour the chocolate on the tray.

2. Chop up the pistachios and raspberries.

3. Add them to the dark chocolate, place the cookie cutters and refrigerate for at least one hour.

Enjoy! xx